The Irishmen

Job Title

Line Cook

Job Type

Full & Part Time

Job Description

Preparing food including cleaning and cutting ingredients and cooking main dishes, desserts, and appetizers. Also responsible for plating prepared foods, and restocking and setting up kitchen stations. Ensuring that the kitchen procedures and hygiene meet food safety standards. Washing and cleaning the kitchen and the utensils at the end of shift.




Contact Name

Barry Boyle

Contact Email

Contact Phone

(206) 850-1375